Internet Recipe
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Spicy Mango Salsa

1/2 cup Mango (coarsely chopped) 
2 Tbs Red Onion (finely diced) 
1 tsp Jalapeno (finely diced - seeds removed) 
2 Tbs Line Juice 
  Salt and Pepper 

Combine ingredients and season with salt and pepper to taste. Cover and refrigerate overnight. Bring to room temperature before serving. Great with Swordfish or Maui Maui.

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