Internet Recipe
from

Return to Poultry Page

Mexican Chicken Pizza

Prep Time: 10 mins. Ready In: 25 mins.

Skill: No Experience Required 

2 boneless skinless chicken breasts, cut into cubes 
1 1/2 cups salsa 
1 (12 inch) Italian bread shell 
1/2 cup red pepper strips 
1tsp. chopped cilantro 1 pkg. 
(8 oz.) KRAFT Pizza Natural Shredded 
   Low-Moisture Mozzarella and Cheddar Cheeses

SPRAY large skillet with no stick cooking spray.

Add chicken; cook on medium heat until chicken is cooked throughly. Stir in salsa; cook on low heat 5 minutes.

SPOON chicken mixture over pizza crust; sprinkle with red pepper and cilantro. Top with cheese.

BAKE at 400°F for 10 to 15 minutes or until cheese is melted.

Makes 6 servings.

Return to Poultry Page