Internet Recipe
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Peanut Butter Jalapeno Poppers This recipe is from "Bigfoot" |
12 fresh jalapeno peppers Won Ton Wrappers Peanut Butter Olive Oil Fry Daddy or Skillet Salad Oil for frying |
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Wash peppers and slit lengthwise (not in half). Plug in "Fry Daddy" or heat up skillet with 1 1/2 inch of salad oil. With forefinger and thumb on ends, squeeze pepper so it opens up and remove seeds and veins. Rinse under running water. Lightly dribble olive oil inside the pepper. Fill with peanut butter. Lightly "wet" won ton wrapper and wrap around the jalapeno. Drop in hot oil and fry until golden brown. Take out and let sit until cool enough to eat. Great with Beer! Alternate: Use cream cheese, honey and paprika mixed together in a bowl instead of the peanut butter. So good you won't believe it! |